Food Service Assistant – Pretoria Talentpool (HC)

Food Service Assistant – Pretoria Talentpool (HC)

Food Service Assistant – Pretoria Talentpool (HC) (TSE260326-8) – Fedics
Closing Date
2026/04/30

Reference Number
TSE260326-8
Job Title Food Service Assistant – Pretoria Talentpool (HC)

Business Unit / Division Tsebo Catering
Job Type Classification Permanent
Location – Town / City Pretoria
Location – Province Gauteng
Location – Country South Africa

About Us
Fedics is recruiting for a Food Service Assistant is to assist with the preparation of and the serving of all meals and beverages to customers, ensuring great customer service always. It is the responsibility of a food service assistant to ensure that the kitchen and service areas are clean and tidy, assisting with waste removal and washing up.

As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more.

Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.

Duties & Responsibilities
Preparation of high level quality meals, fast foods and sandwiches for branded outlets
Maintain high hygiene and cleaning standards
Assist with stock-takes at the unit

Maintain excellent customer relationships
Assures that warm, sincere contact is established with all customers
Consistently provide exceptional customer service in compliance with the highest professional performance standard

Preparation of each item quickly, but carefully to assure high quality and consistency.
Keep loss prevention guide-lines in mind at all times, and assisting with stock-takes
Adheres to appropriate standards of behaviour in the work-place.

To carry out other special duties or work outside the normal daily routine but within the overall scope of the position.

Skills and Competencies
Excellent customer service
Excellent communication skills

Ability to work under pressure
Experience as a food service assistant

Qualifications
Matric (Grade 12)